The adsorption of bacterial polysaccharides by erythrocytes.

Contribution of deoxymethylpentoses to the serological specificity of some bacterial polysaccharides, and the recognition of a new sugar, paratose.

Action of periodate on some polysaccharides containing aldoheptose sugars.

The serological specificities of Pasteurella pseudotuberculosis somatic antigens.

The smooth and rough somatic antigens of Pasteurella pseudotuberculosis.

Natural occurrence of a new aldoheptose sugar.

A protein antigen associated with smooth colony forms of some species of Pasteurella.

Isolation of a rough somatic antigen from Shigella dysenteriae.

The identification of aldoheptose sugars.

The isolation of D-glycero-D-galactoheptose and other sugar components from the specific polysaccharide of Chromobacterium violaceum (BN).