Chorda tympani taste response of rat to hydrochloric acid subject to voltage-clamped lingual receptive field.

DeSimone JA, Callaham EM, Heck GL

Effects of voltage perturbation of the lingual receptive field on chorda tympani responses to Na+ and K+ salts in the rat: implications for gustatory transduction.

Ye Q, Heck GL, DeSimone JA

Dispersion polymerizations in supercritical carbon dioxide.

Desimone JM, Maury EE, Menceloglu YZ, McClain JB, Romack TJ, Combes JR

Increased binding of Sp1 to the gamma-globin gene promoter upon site-specific cytosine methylation.

Sengupta PK, Lavelle D, DeSimone J

The 87-kD A gamma-globin enhancer-binding protein is a product of the HOXB2(HOX2H) locus.

Sengupta PK, Lavelle DE, DeSimone J

Dietary Na(+)-restriction prevents development of functional Na+ channels in taste cell apical membranes: proof by in vivo membrane voltage perturbation.

Ye Q, Stewart RE, Heck GL, Hill DL, DeSimone JA

Voltage dependence of the rat chorda tympani response to Na+ salts: implications for the functional organization of taste receptor cells.

Ye Q, Heck GL, DeSimone JA

Fetal hemoglobin reactivation in baboon and man: a short perspective.

Lavelle D, DeSimone J, Heller P

Ion pathways in the taste bud and their significance for transduction.

DeSimone JA, Ye Q, Heck GL

Synthesis of fluoropolymers in supercritical carbon dioxide.

Desimone JM, Guan Z, Elsbernd CS